Delicately balanced tangy vinegar, shallots and sweetness gives this blend a well-rounded flavor profile that will inspire experimentation! Explore this blend in dips, rubbed on a pork loin or to create creamy deliciousness to drizzle over your entire meal.
Hatchet Jack’s balanced, all-purpose versatility makes it one to keep on the counter. Whether you're cooking up a steak over an open flame, slow-cooking a roast, or preparing a wild game, this seasoning provides a complex yet approachable flavor profile. It's savory, slightly spicy, and has just enough smokiness to bring out the best in any dish without overpowering the meat.