Spiceology - Jamaican Jerk | Smoky Jamaican Rub

It’s like a Caribbean vacation in a jar! Our Jamaican Jerk rub combines flavors of sweet with hints of cinnamon, freshly ground clove and allspice. A little cayenne gives it a slight kick. Put it on your seafood, beef, chicken or pork. You can even use it on vegetables! It will take your sweet potatoes fries up a notch or two.